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The portion of Brian Perkey's Yeast talk that we successfully recorded is available for download here.  (Right click and select save target as.) Unfortunately the second half was lost but the material we have is great!  Enjoy!
Eco-Brewing Tips PDF Print E-mail
Learn - Tips & Tricks
Written by Mark Emiley   
Tuesday, 15 July 2008 19:25

If you use a wort chiller, instead of flushing all of the "waste" water down the drain, use it to fill up your laundry machine or at least use the water to begin cleaning up your equipment.

Leftover grains not only can be used to beef up bread recipes by adding interesting character and texture (though the starch/sugar benefits are gone) but also can be composted or used as a treat for farm animals.  When I lived in Utah, my apartment complex happened to be next to a plot of land with two long-horn cows who were some of my biggest brewing supporters.

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